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Course:
Appetizer
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Breakfast
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Entree
Lunch
Side Dish
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Beef
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Pork
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Recipe:
Acorn Squash with Wild Mushroom Cranberry Stuffing
Apple Crisp Pie
Apres-Ski Monkfish Chili
Aroostook Potato and Broccoli Soup
Artichoke Almond Pilaf
Aunt Louise's Cranberry Sherbet
Avacado toast
Baba Ghanouj (Eggplant Dip)
Baja Fish Tacos
Baked Brie in Phyllo
Baked Penne with Broccoli and Three Cheeses
Baked White Polenta with Two Cheeses
Banana Coffee Cake with Chocolate Chip Streusel
Beef Flavored Seitan
Bittersweet Chocolate Mousse Torte
Black Bean and Espresso Chili
Boeuf Bourguignon
Braised Eye Round Steak (President Ford's)
Brussel Sprouts Roasted Maple Balsamic Bacon
Carrot Cake with Cream Cheese Frosting
Catfish au Lait
Ceylonese Chicken
Cheese Enchiladas
Chicken (crispy) stir fry with blistered green beans
Chicken Marsala (can be adapted for vegetarian)
Chipotle Dressing
Chocolate Ganache
Chocolate Mousse
Coconut Curried Tofu with Green Jasmine Rice
Coconut-Pecan Filling and Frosting
Coquille Saint Jacques
Corn and Scallop chowder
Crab-and-Corn Chowder with Bacon and Chanterelle Mushrooms
Crabmeat Chimichangas with Papaya Salsa
Crabmeat Quesadillas with Mango Salsa
Creamed Spinach
Crêpe Batter
Curried Chicken Salad
Curried Fish & Cabbage
Curried Shrimp
Curried Vegetable Soup
Dashi
Double Chocolate Mousse Cake
Double Chocolate Potato Party Squares
East Indian Curry Dip
Eggplant and Potato Hash
Eggs Sardou
Everything Bagel Spice Mix
Fast No-Hamburger Helper
Fire House Orange Cranberry Nut Muffins
Fricassee De Poulet a L'Ancienne
Garlic Roasted Cod with Mashed Potato Crust
Ginger and Sesame Sea Bass
Grannie's Peanut Butter Cookies
Great Grammy Gardner's Blueberry Muffins
Greek Beefless Stew
Greek Beefless Stew (Jim's version)
Green Beans Szechuan stir fry
Green Enchilada Sauce
Grilled Curried Shrimp
Haddock In Cream Sauce (Iceland) (au Gratin)
Halibut Steamed with Oranges, Tomatoes and Olives
Hollandaise
Ice Cream Pie
Indonesian-Style Grilled Eggplant with Spicy Peanut Sauce
Irish Beef Stew
Irish Seitan Stew
Italian Fish Chowder
Jacques's Chocolate Mudslides
Jen's 5 minute breakfast burrito's
Jen's Chili
Kringle
Lasagna
Lemon Squares
Lobster Risotto with Fresh Tomato and Basil
Lobster Stock
Macaroni and Cheese
Mango Cheesecake
Maple Dijon Cream Dressing
Massaman Curry
Mock Chicken Salad
Neiman Marcus Cookies
Old-Fashioned Sugar Cookies
Pad Thai
Pad Thai Jim
Pasta Shells with Black-Eyed Peas and Artichokes
Penne with Eggplant, White Beans and Tomato Sauce
Penne with Roasted Asparagus and Balsamic Butter
Perfect Lemon Meringue Pie
Pork Tenderloin Roast with Balsamic Glaze
Potato Gratin with Broth and Parmesan for Two
Potato Lasagna
Potato Salad (a la Metger's German Restaurant)
Potato Salad (Creamy)
Rasberry Shortbread Thumbprint Cookies
Raspberry Dark Chocolate Torte
Roast Beef Bottom Round
Roasted Eggplant Dip
Roasted Lobster with Basil-Mint Pesto
Salsa Fresca
Sauerbraten
Sauteed Scallops with Curry
Seafood Bisque to die for
Shepherd's Pie Vegetarian
Shrimp Veracruz with Brown Rice, Corn, and Olives
Sloppy Joes (veggie style)
Snickerdoodles
Sou Boerek
Spaetzle
Spaghetti Squash with Pesto
Spicy Chicken and Eggplant
Stifado
Strawberry Chiffon Pie
Sukiyaki
Sushi Rice
Sweet Potato Curry with Tofu
Swiss Chard and Spinach Salad
Tantanmen Spice Pork Ramen
Thai Noodle Salad
toasted coconut pie
Tofu Ginger Teriyaki Stir Fry
Tuna Casserole Divine
Udon noodles with Dashi
Vegetable Crunch
Warm Shrimp & Scallop Salad with Roasted Pepper Vinaigrette
Wild Rice with Crab & Shrimp
Yayla Çorbasi (Yogurt Soup)
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Recipes 1.30
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