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Acorn Squash with Wild Mushroom Cranberry Stuffing jen Edit Delete
Artichoke Almond Pilaf jen Edit Delete good with broiled or grilled fish
Creamed Spinach jen Edit Delete Goes with Eggs Sardou
Dashi Administrator Edit Delete This is used as a base broth for Japanese Udon, miso, etc
Great Grammy Gardner's Blueberry Muffins Juliana Smith Edit Delete
Hollandaise jen Edit Delete Goes with Eggs Sardou (among other things!)
Mock Chicken Salad Juliana Smith Edit Delete This is one of those funky church women's potluck recipes that uses jello and Dream Whip, but it's tasty
Potato Gratin with Broth and Parmesan for Two jen Edit Delete OMG is this good!
Potato Salad (a la Metger's German Restaurant) Juliana Smith Edit Delete Yummy.
Spaetzle Administrator Edit Delete This is German. Adjust quantities for how much you need
Swiss Chard and Spinach Salad jen Edit Delete Great way to eat chard. Tasty, and not bitter.
Udon noodles with Dashi Administrator Edit Delete
Vegetable Crunch jen Edit Delete
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Recipes 1.30